This cake should be kept refrigerated with a 2 days shelf life. However, it is advisable to consume within the day of purchase. Do allow the cake to sit at least 3-5 minutes before serving.
Made with layers of 100% handmade crepe, topped with aromatic pineapple jam and ginger candy crumbs. Every layer is laminated with pure cream cheese and whipped cream imported from Australia! Finished off with a generous amount of chewy and crunchy ginger candy crumbs, filling you with zinginess. Simply the best dessert for Chinese New Year!
Size: 9 inch x 3 inch
Weight: 1.5kg +-
Serving Size: 12 to 14 servings
Preparation and Delivery time: 4 hours
Handwritten Message Card
Delivery and Order Details
Monday to Sunday, 10am to 7pm
Minimum 4 hours notice
Place orders by 4pm to receive in 4 hours
Flour, butter, eggs, sugar, cream cheese, salt, full cream milk, vanilla essence, handmade pineapple filling, ginger candy
Wheat, dairy, eggs