Delivery was very efficient and punctual.
The cake was not entirely bad, but did not meet our high hopes. We were excitedly waiting for a tangy and zesty lemony taste, instead, the cake itself was heavy, a little dense. A little lighter texture would have been perfect. The curd filling was nice, but the outer cream layer was flat and tasteless. Was not a suitable finish for the cake, taste and texture wise. We expected more zest and tang, but it was more sweet than tangy. The tanginess you would expect in a lemon curd cake was missing. And it needs to sit for long in room temperature to get the best version of the cake.
Related products
-
Almond Salted Caramel Mille Crepe Cake
Cake Discovery92 reviewsfrom RM 120.00This cake should be kept refrigerated with a 2 days shelf life. However, it is advisable to consume within the day of purchase. Do allow the cake t...
View full details -
61% Dark Chocolate Mille Crepe Cake
Cake Discovery63 reviewsfrom RM 135.00This cake should be kept refrigerated with a 2 days shelf life. However, it is advisable to consume within the day of purchase. Do allow the cake t...
View full details -
Rose Lychee Cake 6 inch [FREE PERSONALISED BALLOON]
Cake Discovery5 reviewsRM 120.00This cake should be kept refrigerated with a 2 days shelf life. However, it is advisable to consume within the day of purchase. Do allow the cake t...
View full details -
Aussie Burnt Cheesecake
Cake Discovery65 reviewsfrom RM 125.00This cake should be kept refrigerated with a 2 days shelf life or consumed immediately upon delivery!Cake TasteAn incredibly rich and creamy burnt ...
View full details -
Onde Onde Cake [FREE PERSONALISED BALLOON]
Cake Discovery17 reviewsfrom RM 95.00This cake should be kept refrigerated or consumed immediately upon delivery! Cake TasteInspired by one of Malaysian's favourite local treat, this O...
View full details
Delivery was very efficient and punctual.
The cake was not entirely bad, but did not meet our high hopes. We were excitedly waiting for a tangy and zesty lemony taste, instead, the cake itself was heavy, a little dense. A little lighter texture would have been perfect. The curd filling was nice, but the outer cream layer was flat and tasteless. Was not a suitable finish for the cake, taste and texture wise. We expected more zest and tang, but it was more sweet than tangy. The tanginess you would expect in a lemon curd cake was missing. And it needs to sit for long in room temperature to get the best version of the cake.